Asparagus, sun dried tomatoes, red peppers, feta cheese, grilled chicken, basil, spinach, and linguini tossed in a light wine sauce.
Five grilled prawns, half cherry tomatoes, basil, garlic, and asparugus tossed in a white wine butter sauce.
Fettucini pasta tossed with grilled salmon, alfredo sauce, and basil.
Fettucini Pasta tossed with grilled chicken, alfredo sauce, and basil.
House made macaroni and cheese with cheddar, pepperjack, and parmesan cheeses.
Dining Room Menu
Bar Menu
Drinks